【生活日常】自作「煮」張，今天煮上山藥排骨湯，加了玉米和胡蘿蔔湯頭更鮮甜，熱熱喝溫暖胃腸。

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); display:inline !important; float:none; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">呷中晝囉

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); display:inline !important; float:none; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">煮上一鍋山藥排骨湯，加了玉米和胡蘿蔔好營養。

山藥有股淡淡奶香，吃起來鬆香綿密帶點人參味，處理時黏 <wbr style="color: rgb(28, 30, 33); font-family: Helvetica, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-style: initial; text-decoration-color: initial;"> 糊古溜，很難一手掌握的滑頭啊。

排骨燉煮到吸滿湯頭的清 <wbr style="color: rgb(28, 30, 33); font-family: Helvetica, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-style: initial; text-decoration-color: initial;"><span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); display:inline !important; float:none; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">甜，肉也軟爛了。

<span style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); display:inline !important; float:none; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:400; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">有熟，熱熱喝上一碗，自己吃還可以。

雙子星吃喝玩樂趣

我是雙子座，多年的媒體採訪和節目製作經驗，對於周遭人事物常保好奇和探究的心行，很多事想做、很多話想說，跟大家分享到處趴趴走，吃喝玩樂的生活趣味多^^請以6831486@gmail.com聯絡， have a nice day.

【生活日常】自作「煮」張，今天煮上山藥排骨湯，加了玉米和胡蘿蔔湯頭更鮮甜，熱熱喝溫暖胃腸。

邀約請寄6831486@gmail.com 謝謝

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